MENU
JOIN
Basil-Lemon Chicken Basil-Lemon Chicken
Lemon Tea Cookies Lemon Tea Cookies
Lemon Basil Chicken Lemon Basil Chicken
Bella Basil Raspberry Tea Bella Basil Raspberry Tea
Spiced Mint Tea Spiced Mint Tea
Lemon-Thyme Tea Bread Lemon-Thyme Tea Bread
Lemon Thyme Green Tea Lemon Thyme Green Tea
Honey-Citrus Iced Tea Honey-Citrus Iced Tea
Lemon Spiced Tea Lemon Spiced Tea
Basil Citrus Cocktail Basil Citrus Cocktail
Vanilla Chai Tea Vanilla Chai Tea
Lemon Tea Bread Lemon Tea Bread
Lemon Lime Almond Tea Lemon Lime Almond Tea
Lavender Mint Tea Lavender Mint Tea
Spicy Mint Tea Spicy Mint Tea
Lemon Ice Tea Mix Lemon Ice Tea Mix
Lemon-Orange Iced Tea Lemon-Orange Iced Tea
Lemon Basil Cupcakes Lemon Basil Cupcakes
Basil Vinegar Basil Vinegar

Lemon Basil Tea

0 | 0 Reviews
Total Time:Prep/Total Time: 10 min.

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Our Test Kitchen experts sure know how to brew a great cup of tea! Infused with basil and lemon, this oh-so-drinkable recipe tastes as good as it smells.

TEST KITCHEN APPROVED

Lemon Basil Tea

0 | 0 Reviews Add your review
Yield:12 servings
Prep:5 min
Cook:5 min
Save Saved Saving print

Ingredients

  • 3 quarts water
  • 1 cup thinly sliced fresh basil leaves
  • 1/4 cup grated lemon zest
  • 1/4 cup English breakfast or other black tea leaves
Text Ingredients
Shop Recipe

Directions

  1. In a large saucepan, bring water to a boil. Remove from the heat. Add basil, lemon zest and tea leaves; cover and steep for 4 minutes. Strain, discarding basil, zest and tea leaves. Serve immediately.

Nutrition Facts

1 cup: 2 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein. Diabetic Exchanges: 1 free food.
Loading Popular in the Community