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Hot Holiday Cider

5 | 1 Reviews
Total Time:Prep: 10 min. Cook: 3 hours

Recipe by Cindy Tobin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 02, 2022

This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. —Cindy Tobin, West Bend, Wisconsin

TEST KITCHEN APPROVED

Hot Holiday Cider

5 | 1 Reviews Add your review
Yield:16 servings (about 3/4 cup each)
Prep:10 min
Cook:3 hours
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Ingredients

  • 8 cups apple cider or juice
  • 4 cups cranberry juice
  • 2 cups orange juice
  • 1/2 cup sugar
  • 3 cinnamon sticks (3 inches)
  • 1 teaspoon whole allspice
  • 1 teaspoon whole cloves
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Directions

  1. Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker.
  2. Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.

Nutrition Facts

3/4 cup: 127 calories, 0 fat (0 saturated fat), 0 cholesterol, 14mg sodium, 32g carbohydrate (30g sugars, 0 fiber), 1g protein.