Condiment Recipes

I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce,...

Sweet and tangy bread and butter pickles are amazing on sandwiches or with pimento cheese. Make your own with this...

The pairing of sweet and tart fruits makes this chutney a wonderful accompaniment for pork. Not only is it a...

Our Test Kitchen developed this spicy, salt-free alternative to packaged taco seasoning. Stir it into dips or ground beef, sprinkle...

Tart and tempting, this relish is a traditional part of Kathie Theis' holiday menu. "It's pleasant with both poultry and...

I turn to this recipe frequently because I can prepare it a day ahead—it's so convenient when company's coming. And...

You can give fish, beef, pork or poultry a zesty boast with this spicy seasoning. I like to sprinkle the...

"My daughters love packaged oatmeal flavored with maple and brown sugar," explains Marcy Waldrop from Pasadena, Texas. "But because the...

For a easy sauce with the flavor of honey mustard, try this delicious recipe. It has a wonderful tasty flavor.—Taste...

Creamy and delicious Parmesan peppercorn dressing will take your salad and vegetables to another level.

When I host a Christmas sit-down dinner, I adhere labels on small jars of this jam to use as place...

This mouthwatering zesty fruit sauce truly works magic on old-fashioned baked ham. In fact, it turns it into instant party...

This easy homemade apple syrup is a great autumnal substitute for maple syrup that will liven up many of your...

Kathy Nieratko serves these meatballs with spaghetti sauce over pasta or in Italian rolls. "I also use the seasoning mix...

Round out a meal with this fruit dessert, a colorful medley of apples, strawberries, peaches and pears that simmers in...

Can't find Greek seasoning at the grocery store? Our Test Kitchen home economists came up with their own rendition of...

I take this relish to picnics for people to use as a condiment on hamburgers and hot dogs. It adds...

My mother has been relying on this recipe for years. We especially enjoy it on a beef brisket. —Carla Holland,...

We grow lots of basil for our local farmers market, and this is a unique way to use it. The...

This sweet citrusy marmalade from Stephanie Heise of Rochester, New York is perfect for spreading on English muffins or biscuits....

Well coated with a tangy sour cream and celery seed dressing, these sweet-sour onions can sure dress up a juicy...

Whipping up our waffles recipe might be the most rewarding way to start a day. Dust off your waffle maker,...

A lovely red color and nice tangy flavor make this relish a hit whenever I serve it. It's great at...

"We're on a low-salt diet, and this seasoning blend perks up everything," writes Burva Cadwell of Cheyenne, Wyoming. "We especially...

This recipe makes enough to use as smooth, mild sauce on a side vegetable like cauliflower, broccoli or brussel sprouts.—Agnes...

With this Italian seasoning recipe, you'll have all the essential flavors of Italian cooking in your hands.

I make this sweet, chunky peach syrup on Saturday mornings when my husband and I have extra time. You can...

Honey lovers will gobble up this spread in a snap! In addition to bread and bagels, try serving it alongside...

Our son often made these olives for holiday get-togethers. They are simple to make and add a little zest to...