Chocolate Peanut Butter Crunch Bars
My twist on rice crispy bars includes crunchy crushed pretzels. Then I top them with a creamy peanut butter coating and rich chocolate topping. Garnished with peanuts and even more pretzels, I don’t think I'd ever go back to plain old bars again. —Sherri Melotik, Oak Creek, Wisconsin
Butterscotch-Toffee Cheesecake Bars
I had been making lemon cheesecake bars for years and wanted a new flavor combo. Using the original bar as...
Chewy Honey Granola Bars
There's sweetness from the honey, chewiness from the raisins, hints of chocolate and cinnamon, and a bit of crunch. To...
Chocolate Chip Cream Cheese Bars
Lower in fat and calories than you might ever guess, these sweet bars couldn't be easier to whip up, boast...
Granola Cereal Bars
These sweet peanut butter bars are perfect for breakfast, dessert or anytime as a quick snack. You can add raisins...
Peanut Bars
With peanut butter in both the batter and frosting, plus chopped nuts sprinkled on top, these treats have triple the...
Shortbread Lemon Bars
I've put together two family cookbooks over the years, and this recipe ranks among my favorites. The special lemon bars...
Bake-Sale Lemon Bars
The recipe for these tangy lemon bars comes from my cousin, who is famous for cooking up farm feasts. —Mildred...
Strawberry Cheesecake Bars
These strawberry cheesecake bars mimic a classic cheesecake with a vibrant strawberry topping. Make them ahead of time for potlucks...
Snickerdoodle Cheesecake Bars
These snickerdoodle cheesecake bars can be sliced into any size portion—perfect for a trat when you don't want to commit...
Pecan Pie Cheesecake Bars
While making pecan pie cheesecake bars takes some time, the effort is well rewarded. Cut them into big or small...
Crescent Roll Cheesecake
This crescent roll cheesecake recipe pairs flaky crescent rolls with a rich cream cheese filling and sweet cinnamon-sugar topping for...
Copycat Starbucks Cranberry Bliss Bars
The holidays just got sweeter! Follow our recipe to enjoy delicious copycat Starbucks cranberry bliss bars without leaving your house.
Gingerbread Blondies
Add extra sophistication to the classic blondie with cozy baking spices. Blondies are quicker than cookies, but equally delicious.
The Best Dessert Bar Recipe from Every State
Go ahead and cut yourself a square. These are the best dessert bars from across the country.
Cheesecake Bars
Cheesecake bars are a surprisingly simple, portable and party-friendly version of New York's favorite dessert. Our fluffy cheesecake bars are...
Blueberry Cheesecake Bars
These blueberry cheesecake bars are easy to make and even easier to enjoy.
Cake Mix Cookie Bars
Cake mix cookie bars have a scrumptious chocolate layer between two cookie layers made with cake mix. It's a simple...
Ted Lasso Biscuit Recipe
Dying to try the biscuits in the pink box that Ted gifts to Rebecca every morning? So were we! That's...
Pumpkin Campfire Bars
Camping is my favorite activity, and s'mores are my favorite camping treat! I had an abundance of pumpkin puree, so...
Strawberry-Rhubarb Bars
Spring and summer bring flourishing rhubarb stalks and perky strawberries—sometimes more than you can handle! But that's not a problem;...
Millionaire Shortbread
Crisp shortbread meets gooey caramel and a layer of chocolate in these decadent, crowd-favorite millionaire shortbread bars.
I Made Ina Garten’s Apple Pie Bars and I Like Them Even More Than Apple Pie
This recipe is easier than apple pie, too!
Gluten-Free Pumpkin Bars
Yes, it's possible to make gluten-free pumpkin bars with a soft, moist crumb. This recipe is finished with a silky...
Low-Carb Chocolate Chip Cheesecake Bars
These cheesecake bars have four delectable layers: a buttery crust, a creamy cheesecake filling, chocolaty morsels and a crumbly topping....
We Made a Creamy Pineapple Squares Recipe from 1968—and It’s Ready for a Comeback
This recipe for Creamy Pineapple Squares might be retro, but tropical flavors never go out of style.
Strawberry and Peach Lime Custard Bars
After I baked, my dad would always find his way to the kitchen and ask if he could try what...
How to Make Lemon-Frosted Fruit Bars from the 1940s
I found this vintage recipe in a Betty Crocker recipe book from 1943. I adapted it slightly to make these...
