Chocolate-Dipped Pretzel Wreath

Total Time:Prep/Total Time: 30 min.

Recipe by Shannon Norris

Tested by Taste of Home Test Kitchen

Updated on Oct. 03, 2022

Give chocolate and pretzels the holiday treatment they deserve when you shape them as a wreath. Make one for the house and more to give away. —Shannon Roum, Milwaukee, Wisconsin

TEST KITCHEN APPROVED

Chocolate-Dipped Pretzel Wreath

Yield:24 servings
Prep:30 min

Ingredients

  • 2 packages (10 to 12 ounces each) white baking chips
  • 1 package (10 ounces) pretzel rods, halved
  • 1-1/2 cups green and red sprinkles
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Directions

  1. In a microwave, melt white baking chips; stir until smooth. Dip pretzels in chocolate, allowing excess to drip off. Add sprinkles; place on waxed paper until set. Arrange pretzels in a circle on a decorative serving plate.
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