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Maple Butter

4.3 | 3 Reviews
Total Time:Prep/Total Time: 10 min.

Recipe by Carole Bilobeau

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 10, 2022

My family loves the flavor of French toast in the morning. So for a little variety, we like to replace maple syrup with this slightly sweet topping.

TEST KITCHEN APPROVED

Maple Butter

4.3 | 3 Reviews Add your review
Yield:1 cup. 16 servings, 1 tablespoon per serving
Prep:10 min
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Ingredients

  • 3/4 cup butter, softened
  • 1/2 cup maple syrup
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Directions

  1. In a bowl, beat butter until smooth. Gradually add syrup, continuing to beat until smooth. Freeze in small portions.
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